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Recipe of Speedy Panko Fried Chicken Salad

Panko Fried Chicken Salad.

Panko Fried Chicken Salad

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, panko fried chicken salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Panko Fried Chicken Salad is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Panko Fried Chicken Salad is something that I have loved my entire life.

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To get started with this recipe, we must first prepare a few components. You can have panko fried chicken salad using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Panko Fried Chicken Salad:

  1. Take l of bag Romaine hearts.
  2. Take 6 of Roma tomatoes.
  3. Prepare 4 of green onions.
  4. Get 2 of cucumber.
  5. Take 6 of med. eggs.
  6. Make ready 1 of cont. Blackberries.
  7. Make ready of Panko bread crumbs.
  8. Get of Vegetable oil.
  9. Get 1 cup of flour.
  10. Make ready strips of Chicken breast.

Instructions to make Panko Fried Chicken Salad:

  1. Get a med. sized bowl. Put Romaine lettuce in bowl..
  2. Next begin chopping up scallions/green onions at angle. Peel 3 strips down the sides of the cucumbers and slice..
  3. Boil the 4 eggs. (8-12 mins).When boiled to your doneness let cool and peel. Slice..
  4. Wash blackberries as many as you like. Adding all ingredients to the bowl in a circular design over lettuce..
  5. Finally prepare your chicken. Wash about 6 strips and set aside. Get 3 different bowls for dredging. Crack 2 eggs in one, flour in another and Panko bread crumbs in third bowl. Get a deep fryer ready to fry by adding vegetable oil and getting up to 186 degrees. Season chicken with generous amout of salt and pepper, sweet paprika, and garlic powder. Start dredging in flour first, then egg, and panko making sure to get a generous coverage on chicken. Fry till browns about 5-8 mins. Let oil drain.
  6. After letting cool for about 5 mins enough to handle cut at an angle and place in center of sliced vegetables. Choose your dressing(my preference for this salad is raspberry vinaigrette another flavor element)..
  7. Serves 2-4 may add a slice of garlic bread to complete dish. Enjoy.

So that is going to wrap it up for this exceptional food panko fried chicken salad recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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