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Recipe of Homemade Cajun chicken pasta salad

Cajun chicken pasta salad.

Cajun chicken pasta salad

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cajun chicken pasta salad. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cajun chicken pasta salad is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Cajun chicken pasta salad is something that I’ve loved my entire life.

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To begin with this particular recipe, we must prepare a few components. You can cook cajun chicken pasta salad using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cajun chicken pasta salad:

  1. Make ready of Orecchiette pasta.
  2. Make ready of Cavatapi pasta.
  3. Prepare 1/8 cup of Paul Prudome poultry seasoning at least.
  4. Get of Italian dressing.
  5. Take of French dressing.
  6. Prepare of Bell peppers different colors cut into matchsticks and chunks.
  7. Prepare of Black olives.
  8. Make ready of Green onion.
  9. Get of Yellow onion.
  10. Prepare 3 halves of Chicken breast.
  11. Get of The best olive oil you can find.

Steps to make Cajun chicken pasta salad:

  1. Boil pasta al dente drain… set aside.
  2. Put oil in skillet (this gets really smokey if you can do this outside do it)Cut chicken breasts into bite sized chunks coat with olive oil…and paul prudome poultry seasoning (coat it well) when the oil in the skillet is smoking (be careful fine line here between smoking and a fire) the coated chicken gets crispy in the high heat (blackened) cook through..
  3. Have chopped peppers onion olives chopped and ready.
  4. When chicken is done add rest of veggies.
  5. Stir for a minute or 2 then add french dressing and Italian dressing let it simmer for a few minutes..
  6. Cool off (tastes great warm too).
  7. Put cooled pasta salad in fridge overnight.
  8. Flavors get better overnight!!!.
  9. This can be adjusted to feed a few or alot of people…. use amounts that make sense to you (I know….for you people who measure everything this kinda sucks sorry).

So that is going to wrap it up for this exceptional food cajun chicken pasta salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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