Step-by-Step Guide to Prepare Super Quick Homemade Grandma's Tuna Noodle Casserole

Grandma's Tuna Noodle Casserole.

Grandma's Tuna Noodle Casserole

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, grandma's tuna noodle casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook grandma's tuna noodle casserole using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Grandma's Tuna Noodle Casserole:

  1. Prepare 12 oz. of extra wide egg noodles.
  2. Make ready 2 cans (4 oz) of ea.) tuna; drained.
  3. Prepare 1 can of cream of chicken soup.
  4. Take 1 can of cream of mushroom soup.
  5. Get 1 cup of sour cream.
  6. Make ready of seasonings of choice:.
  7. Make ready of parsley, black pepper, garlic powder, onion powder.
  8. Take of Topping:.
  9. Prepare 8 oz. of pkg. shredded Italian cheese blend.
  10. Get 1/2 cup of Italian bread crumbs.
  11. Take 1/2 stick of butter, cut into pats.

Steps to make Grandma's Tuna Noodle Casserole:

  1. Preheat oven to 350 degrees. Cook noodles according to package instructions..
  2. In a large bowl combine soups, sour cream, tuna and seasonings..
  3. Stir in the cooked and drained egg noodles..
  4. Spread mixture evenly into a greased 9×13 baking dish..
  5. Top with cheese, bread crumbs and butter..
  6. Bake for 30 minutes or until hot and bubbly..
  7. Enjoy!.

So that is going to wrap this up with this special food grandma's tuna noodle casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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