Pan-Fried Chicken Pieces with Mayonnaise.
Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pan-fried chicken pieces with mayonnaise. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Pan-Fried Chicken Pieces with Mayonnaise is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Pan-Fried Chicken Pieces with Mayonnaise is something that I have loved my entire life.
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To begin with this recipe, we must first prepare a few ingredients. You can have pan-fried chicken pieces with mayonnaise using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pan-Fried Chicken Pieces with Mayonnaise:
- Prepare 500 gr of skinless, boneless chicken breast, cut into pieces.
- Make ready 1/2 cup of mayonnaise.
- Make ready 1/2 tsp of garlic powder.
- Make ready 1 pinch of salt.
- Prepare of Oil for frying (2-3 tbsp every batch should do it).
- Get 1/2 cup of breadcrumbs.
- Get 1/4 tsp of salt.
- Prepare 1/2 tsp of parsley flakes.
- Make ready 1/2 tsp of garlic powder.
- Take 1 tbsp of grated parmesan.
Steps to make Pan-Fried Chicken Pieces with Mayonnaise:
- Mix chicken with mayo, garlic powder, and salt. Rest overnight in a fridge..
- Heat oil in a pan. I use medium heat for this..
- Mix breadcrumbs with salt, parsley flakes, garlic powder, grated parmesan. Coat the chicken pieces with breadcrumbs mixture. Fry until golden brown and flip occasionally..
- I added the chicken pieces to my kids' bento..
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