Rice Wine Chicken 黄酒鸡.
Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, rice wine chicken 黄酒鸡. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook rice wine chicken 黄酒鸡 using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rice Wine Chicken 黄酒鸡:
- Prepare 1 pc of Chicken Thighs 鸡腿.
- Make ready 500 ml of Rice Wine 黄酒.
- Make ready 350 ml of water 水.
- Take 60 g of Gingers 姜丝.
- Take of Noodles 面线.
- Get of Sesame oil 麻油.
- Prepare of Soy Sauce 酱油.
- Take of Sugar 糖.
- Make ready of Black Fungus 木耳.
Instructions to make Rice Wine Chicken 黄酒鸡:
- Stir-fried gingers with 1tbsp Sesame oil..
- Add in chicken stir-fried then follow by water to cook & boil.
- Add rice wine, soy sauce, sugar & black Fungus till boil.
- Precooked noodles into claypot, then pour in chicken rice wine to serve..
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