Chiken

Easiest Way to Make Super Quick Homemade Rice Wine Chicken 黄酒鸡

Rice Wine Chicken 黄酒鸡.

Rice Wine Chicken 黄酒鸡

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, rice wine chicken 黄酒鸡. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Rice Wine Chicken 黄酒鸡 is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Rice Wine Chicken 黄酒鸡 is something which I’ve loved my entire life.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook rice wine chicken 黄酒鸡 using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Rice Wine Chicken 黄酒鸡:

  1. Prepare 1 pc of Chicken Thighs 鸡腿.
  2. Make ready 500 ml of Rice Wine 黄酒.
  3. Make ready 350 ml of water 水.
  4. Take 60 g of Gingers 姜丝.
  5. Take of Noodles 面线.
  6. Get of Sesame oil 麻油.
  7. Prepare of Soy Sauce 酱油.
  8. Take of Sugar 糖.
  9. Make ready of Black Fungus 木耳.

Instructions to make Rice Wine Chicken 黄酒鸡:

  1. Stir-fried gingers with 1tbsp Sesame oil..
  2. Add in chicken stir-fried then follow by water to cook & boil.
  3. Add rice wine, soy sauce, sugar & black Fungus till boil.
  4. Precooked noodles into claypot, then pour in chicken rice wine to serve..

So that’s going to wrap it up with this exceptional food rice wine chicken 黄酒鸡 recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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