Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, filipino sopas. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Filipino Sopas is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Filipino Sopas is something that I’ve loved my entire life.
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To begin with this particular recipe, we have to first prepare a few components. You can cook filipino sopas using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Filipino Sopas:
- Take of Onion.
- Make ready of Garlic.
- Make ready cube of Chicken.
- Prepare 8 cups of water.
- Take 2 cans of cream of mushroom.
- Prepare of Pasta noodles.
- Get 1 of whole chicken shredded.
- Make ready of Carrots.
- Make ready of Celery.
- Take of Evap milk.
Steps to make Filipino Sopas:
- Sautee onions garlic shredded chicken with chicken cube.
- Throw in water, cream of mushroom, evap milk, carrots,celery.
- Cook pasta seperately, add to the rest.
So that’s going to wrap it up with this special food filipino sopas recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!