Slow Cooker Salsa Chicken Tacos.
Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, slow cooker salsa chicken tacos. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Slow Cooker Salsa Chicken Tacos is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Slow Cooker Salsa Chicken Tacos is something which I have loved my entire life.
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To begin with this recipe, we must prepare a few ingredients. You can have slow cooker salsa chicken tacos using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Salsa Chicken Tacos:
- Take 6 of boneless chicken breast.
- Make ready 1/4 of onion, chopped.
- Get 1 of clove garlic, chopped.
- Take 1 of taco season packet, or home made taco seasoning.
- Prepare 1 of jar salsa, (mild, med., hot, your choice) you won't need all of it.
- Make ready 1 of cheese, sour cream, any taco topping you want.
Steps to make Slow Cooker Salsa Chicken Tacos:
- Chop onion and garlic. Put in bottom of crock pot. Put a thin layer of salsa on bottom of crock pot.
- Sprinkle both sides of chicken with the seasoning. Rub/pat the seasoning into the chicken breasts. You don't have to use the whole packet right now..
- Put chicken in crock pot. Any taco seasoning left in the packet just sprinkle over the chicken in the crock pot. Pour a thin layer of salsa over chicken. Cook on high for 6 hours..
- 45 min. Before it is done, take chicken out and shred it with 2 forks. Put chicken back in crock pot and stir. Finish cooking..
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