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Easiest Way to Prepare Award-winning My Chilli Garlic Meatballs in a Hot Tomato Based Sauce 😀

My Chilli Garlic Meatballs in a Hot Tomato Based Sauce 😀.

My Chilli Garlic Meatballs in a Hot Tomato Based Sauce 😀

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, my chilli garlic meatballs in a hot tomato based sauce 😀. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My Chilli Garlic Meatballs in a Hot Tomato Based Sauce 😀 is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. My Chilli Garlic Meatballs in a Hot Tomato Based Sauce 😀 is something that I have loved my whole life. They’re fine and they look fantastic.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook my chilli garlic meatballs in a hot tomato based sauce 😀 using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My Chilli Garlic Meatballs in a Hot Tomato Based Sauce 😀:

  1. Prepare 150 g of Minced Beef.
  2. Prepare 2 of Garlic Cloves minced.
  3. Make ready 1 of Green Chilli diced.
  4. Get 1 tbls of Chilli oil.
  5. Make ready 1 of Egg White.
  6. Take 6 tbls of porridge oats.
  7. Prepare 2 tbls of Diced Onion.
  8. Prepare 3 tbls of Plain flour.
  9. Prepare of Some flour for the worktop to roll the meatball shape.
  10. Make ready of Sauce……..
  11. Prepare 1/2 cup of Pasatta.
  12. Make ready 1/2 Cup of chicken Stock.
  13. Prepare 1 of Veg Stock.
  14. Make ready 1 tbls of Hot Sauce.
  15. Take 1 of tble spoon of sweet peppers diced.
  16. Take 2 tbls of chedder cheese grated.

Instructions to make My Chilli Garlic Meatballs in a Hot Tomato Based Sauce 😀:

  1. Add 1 tbls Chilli oil to the frying pan add the onion and then garlic and chilli pepper. Fry for 2 minutes then add the mince meat mix in and fry until the mince is all coloured..
  2. Take off the heat and add the mixture to a bowl. Then add oats, and all the flour. Next mix it up then add the egg yolk. Stir and add more flour if its still sticky wet..
  3. Using a large spoon, spoon out the amount that fits in the spoon then place down on the floured surface and stick the meat together tight then roll in a ball. Repeat until all done..
  4. Sauce…. add the pasatta to a saucepan big enough to hold the meatballs. Then add the chicken stock and stir add to the heat..
  5. Next add a veg stock cube crumble it in stir then add the hot sauce mix in add 2 plum tomatoes smash them into the sauce and stir bring to the boil..
  6. Add the meatballs gently into the sauce cover with the sauce over the tops. Simmer for 30 minutes stirring it around occasionary..
  7. Add the meatballs to a serving bowl and pour what remains of the sauce on top. Then grate a little chedder cheese on top and serve with French fries or Spaghetti..

So that’s going to wrap this up for this special food my chilli garlic meatballs in a hot tomato based sauce 😀 recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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