Nappa Cabbage Corn and Meatballs Soup.
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, nappa cabbage corn and meatballs soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Nappa Cabbage Corn and Meatballs Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Nappa Cabbage Corn and Meatballs Soup is something that I have loved my whole life.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook nappa cabbage corn and meatballs soup using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Nappa Cabbage Corn and Meatballs Soup:
- Take 1 of small cup of shredded corn.
- Make ready 6 of nappa cabbage leaves, slice.
- Prepare 10 of Asian meatballs, cut into several parts.
- Make ready 1 of green onion, slice.
- Prepare 2 of garlics, slice.
- Take as needed of Water.
- Make ready of Some salt.
- Get of Pepper.
- Make ready of Chicken powder.
- Take of Sugar.
Instructions to make Nappa Cabbage Corn and Meatballs Soup:
- Add the water. Let it boil..
- Then add the garlics. Let them fragrant..
- Add the meatballs. Let them soften a bit..
- Then add the nappa cabbage, corn and green onion. Stir again..
- Add the seasonings in. Mix them and taste test..
- Turn off the heat when everything is ready..
So that’s going to wrap it up with this special food nappa cabbage corn and meatballs soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!