Chinese Style Chicken Meatball Soup.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chinese style chicken meatball soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chinese Style Chicken Meatball Soup is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chinese Style Chicken Meatball Soup is something that I have loved my entire life.
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To begin with this particular recipe, we have to first prepare a few components. You can have chinese style chicken meatball soup using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Style Chicken Meatball Soup:
- Prepare 100 grams of Ground chicken.
- Make ready 3 cm of Green onions or Japanese leek.
- Make ready 1 of thumb Ginger.
- Make ready 1 clove of Garlic.
- Take 1 tsp of ＊Soy sauce.
- Make ready 1 tsp of ＊Sesame oil.
- Get 1 dash of ＊Pepper.
- Get 1/2 small of Carrot.
- Make ready 1/2 bag of Shimeji mushrooms.
- Make ready 1/2 of Japanese leek.
- Prepare 600 ml of ★Water.
- Take 1 tbsp of ★Chicken soup stock granules.
- Take 1 1/2 tbsp of ★Soy sauce.
- Take 1 dash of Salt and pepper.
- Prepare 1 dash of Sesame oil.
- Prepare 1 pinch of White sesame seeds.
Instructions to make Chinese Style Chicken Meatball Soup:
- Finely chop the green onion or Japanese leek (3 cm worth). Grate the ginger and garlic..
- Combine the ground chicken, finely chopped green onion or Japanese leek, grated ginger and garlic and the ingredients marked ＊ in a bowl. Mix well with a spoon until sticky..
- Thinly slice the carrot into half moons and diagonally slice the leek. Shred the shimeji mushrooms. Heat the carrot, shimeji mushrooms, and ingredients marked ★ in a pot..
- Bring to a boil, and add the chicken meatballs from Step 2. (or scoop the mixture with a spoon and drop it into the pot). Add the diagonally sliced leek too..
- When the meatballs are cooked, turn down the heat to low. Season with salt and pepper. Turn off the heat. Pour sesame oil and stir..
- Serve into bowls, and sprinkle white sesame seeds..
So that’s going to wrap it up for this special food chinese style chicken meatball soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!