Chiken

How to Prepare Super Quick Homemade Chicken Katsu

Chicken Katsu.

Chicken Katsu

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken katsu. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Katsu is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Chicken Katsu is something which I have loved my entire life.

Prior to deciding to leap to Chicken Katsu, you might want to look at this brief appealing healthful suggestions about Cooking Basics for Beginners

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To get started with this recipe, we have to prepare a few components. You can cook chicken katsu using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Katsu:

  1. Take 1 of chicken breast, divided into four.
  2. Take 1 of garlic, chopped or grated *.
  3. Make ready 1/2 tsp of salt *.
  4. Make ready 1/2 tsp of garlic powder *.
  5. Get 1 pinch of pepper *.
  6. Prepare 1 of egg.
  7. Make ready 2 tbsp of cornflour #.
  8. Take 1 pinch of salt #.
  9. Make ready 1 pinch of garlic powder #.
  10. Make ready 1/2 tsp of curry powder#.
  11. Take 3 tbsp of coarse breadcrumbs.
  12. Make ready of Oil for frying.

Instructions to make Chicken Katsu:

  1. Combine all * ingredients and rub on the chicken breasts. Marinate for 15 minutes (you can leave it all night in the fridge)..
  2. With a fork, beat the egg loosely..
  3. Combine all # ingredients..
  4. Put the chicken breasts on the mixture of #. Then immerse into egg. Then into breadcrumbs..
  5. Fry in low heat, flipping them occasionally until golden brown..

So that’s going to wrap it up for this exceptional food chicken katsu recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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