Pan fried Chicken wing with garlics favour 蒜香雞翼.
Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pan fried chicken wing with garlics favour 蒜香雞翼. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pan fried chicken wing with garlics favour 蒜香雞翼 using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pan fried Chicken wing with garlics favour 蒜香雞翼:
- Get 6-8 of chicken wings.
- Make ready of Soy sauce (1 tablespoon).
- Get of Salt (2 teaspoons).
- Take of Sugar (1-2 teaspoon).
- Get of White pepper (little).
- Take of Cooking wine (1 tablespoon).
- Prepare of Red onion (just feels slices, chopped finely).
- Prepare of Garlics (chopped finely).
- Prepare of Corn starch/ flour.
Instructions to make Pan fried Chicken wing with garlics favour 蒜香雞翼:
- Prepare the chicken wings with soy sauce, white pepper, sugar, salt and cooking wine. Stay for at least 30 mins..
- Chops garlics and red onion into very fine one. (Or simply use a blender). Add some salt and sesame oil, stir well. (You might add some chili powder, if you want a spicy favour).
- Mix the chicken wing with the corn starch/flour. Make sure the chicken wing is completely covered by the corn starch and flour..
- Pan fried the chicken wings slowly until it’s turns in golden colour and done. Put it aside..
- Use the same pan (don’t wash!), starts stir frying the garlics and onion mixture. Put the chicken wing back, stir well and keep pan frying until the garlics becomes gold in colour..
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