Fried Tofu Soup.
Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fried tofu soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fried Tofu Soup is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Fried Tofu Soup is something which I’ve loved my whole life. They are nice and they look fantastic.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried tofu soup using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Tofu Soup:
- Get 1 pc of big square tofu.
- Take 1 handful of sliced Asian meatballs (optional).
- Get 1 handful of chopped greens (optional).
- Take 1 tbsp of chopped garlic sauteed with 1 tsp oil.
- Take 2 tbsp of scallions.
- Prepare 600 ml of water (for the soup).
- Take of Chicken powder, salt and pepper, light soy sauce (to taste).
- Prepare of Dry rice vermicelli or if you prefer, steamed rice (optional).
- Take of Hot water for soaking the vermicelli.
Steps to make Fried Tofu Soup:
- Make the tofu earlier: cut the square tofu into 4 triangles, fry until golden brown. Let cool, store in fridge..
- Soak the dry rice vermicelli in hot water. Cover until it's softened. Drain, put in bowls. Season with light soy sauce. Set aside..
- Boil the water, add sauteed garlic, chicken powder, salt and pepper..
- Add tofu and meatballs. Boil for a minute or two. Add the chopped greens and scallions..
- Serve hot over rice vermicelli or steamed rice..
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