Handi Chicken Biryani.
Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, handi chicken biryani. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Handi Chicken Biryani is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Handi Chicken Biryani is something that I have loved my entire life. They’re nice and they look wonderful.
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To begin with this particular recipe, we must prepare a few components. You can have handi chicken biryani using 24 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Handi Chicken Biryani:
- Make ready 1 Kg of chicken.
- Make ready 4 Cup of Basmati Rice.
- Take 1 Cup of Curd.
- Make ready 3-4 of Fried Onion (Medium size) (Sliced lenghwish).
- Prepare 5-6 of Onions Paste.
- Make ready 3-4 tsp of Ginger Garlic Paste.
- Get 1/4 Cup of Coriander Leave (Chopped).
- Prepare 1/4 Cup of Mint Leaves (Chopped).
- Make ready 1-1/2 tsp of Garam Masala.
- Take 1/2 tsp of Biryani Masala.
- Make ready 1/2 tsp of Turmeric Powder.
- Prepare 1/2 tsp of Coriander Powder.
- Make ready 1/2 tsp of Black pepper Powder.
- Make ready as per taste of Salt.
- Take 4-5 of Green Chilli.
- Take 1 Pinch of Orange Food Colour.
- Take 2 tsp of Lemon Juice.
- Get 4 of Cinnamon.
- Prepare 5 of Cloves.
- Get 10 of Cardamom.
- Get 10 of Black pepper.
- Take as required of Oil.
- Prepare 3 Drop of Kewra Essence.
- Prepare 1 Cup of Milk.
Steps to make Handi Chicken Biryani:
- My Biryani Ingredients.
- Starting Chicken Marinated With All Ingredients And Also Grind Biryani Masala & This Into The Marinade And Marinate It For 1 Hour.
- Then Take A Pot Add In Water Just Double Of The Rice Bring It A Boil & Cooked For 50-60% Then Done And Stain It.
- Take A Pot 1/2 Big Spoon Oil Then Add All Whole Slice Onions And Fry It Golden Colour Then Add Marinated Chicken And Cook It For 15 To 20 Minutes On Medium To High Flame.
- Now Add Rice And Add To Milk, Orange Food Colour, Fried Onions, Coriander Leaves and Mint Leaves Then Pack it Daam.
- Then After 15 Minutes Daam Medium Flame….Open Daam Turn Off The Flame And Rest Of 10 Minutes And Ready Handi Chicken Biryani Serve To Raita…. 😊😋.
So that is going to wrap this up with this special food handi chicken biryani recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!