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Recipe of Any-night-of-the-week shrimp and grits with chorizo cream sauce

shrimp and grits with chorizo cream sauce.

shrimp and grits with chorizo cream sauce

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, shrimp and grits with chorizo cream sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can have shrimp and grits with chorizo cream sauce using 28 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make shrimp and grits with chorizo cream sauce:

  1. Take of grit cake.
  2. Make ready 2 cup of grits.
  3. Take 4 cup of chicken broth.
  4. Make ready 2 tbsp of minced garlic.
  5. Take 1 cup of smoked gouda.
  6. Get 1 of salt.
  7. Make ready 1 of pepper.
  8. Take 1/2 cup of heavy cream.
  9. Get of spice mix for cream sauce.
  10. Prepare 1/4 cup of smoked paparika/sweet.
  11. Prepare 1 tsp of cayenne.
  12. Get 2 tsp of garlic powder.
  13. Get 2 tsp of onion powder.
  14. Take 2 tsp of dry thyme.
  15. Prepare 2 tsp of salt.
  16. Prepare 1 tsp of pepper.
  17. Get 1 tsp of cumin.
  18. Make ready of chorizo cream suace/ per serving.
  19. Prepare 4 of shrimp.
  20. Take 1 1/2 tbsp of spice mix.
  21. Get 1 of salt.
  22. Take 1 of pepper.
  23. Make ready 2 tbsp of unsalted butter.
  24. Prepare 2 tbsp of minced chorizo.
  25. Get 1 tbsp of minced shallot.
  26. Take 1 tsp of smoked jalapeno.
  27. Get 1 tbsp of red bell pepper.
  28. Prepare 3/4 cup of heavy cream.

Steps to make shrimp and grits with chorizo cream sauce:

  1. grit cake bring broth, cream, salt, pepper(to taste) and garlic to a boil then bring to a simmer.
  2. pour in grits and stir till they start to thicken then add shredded gouda once finished, pour into baking dish and place in the cooler for 30 min.
  3. once cool, use a ring mold to cut "cakes" out then dust with corn starch and fry till golden brown (will be crunchy on outside and creamy inside).
  4. shrimp and chorizo cream sauce in a pan place butter,shrimp,shallot,chorizo,jalapeno,bell pepper, saute till shrimp are about half way cooked.
  5. add spice mix, mix well then add cream reduce till sauce thickens.
  6. plating place grit cake in center put one shrimp on each side of cake then pour sauce over everything. garnish with scallion and more shredded gouda.

So that is going to wrap it up for this special food shrimp and grits with chorizo cream sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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