Butter chicken tikka.
Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, butter chicken tikka. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Butter chicken tikka is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Butter chicken tikka is something which I have loved my whole life.
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To get started with this particular recipe, we have to first prepare a few components. You can cook butter chicken tikka using 22 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Butter chicken tikka:
- Get For of marination-.
- Take 250 gms of boneless chicken.
- Get 2 tbsp of melted butter.
- Take 1 tbsp of tomato ketchup.
- Make ready 1 tbsp of cashew nut paste.
- Prepare 1 tbsp of yoghurt.
- Get 1/2 tsp of dried fenugreek leaves or kasuri methi.
- Take 2 tsp of ginger garlic paste.
- Get 1/4 tsp of garam masala powder.
- Prepare 1/2 tsp of red chilli powder.
- Prepare 1/2 tsp of turmeric powder.
- Make ready to taste of Salt.
- Take 1/4 tsp of cumin seeds powder.
- Get 1/2 tsp of coriander powder.
- Get for of sauce–.
- Take 1 cup of leftover marination mixture.
- Make ready 1 tbsp of oil.
- Take 1 tsp of red chilli powder.
- Get 1/4 tsp of chopped garlic.
- Make ready for of garnishing–.
- Make ready Few of onion slices.
- Make ready Few of lemon slices.
Instructions to make Butter chicken tikka:
- Wash and clean the chicken and cut into small size pieces..
- Marinate the chicken with all the ingredients mentioned under marination section and leave it for 1 hour..
- Thread the chicken pieces into the wooden skewers. Grease a grill pan with butter and put the skewers on it and cook for 10 minutes maximum till the chicken turns golden brown. Instead of wooden skewers chicken pieces can be directly placed on the grilled pan and cooked on both sides also..
- To prepare the sauce heat oil in a pan and add the chopped garlic and saute for few seconds. Then add the left over marination mixture, red chilli powder in it and cook till the oil separates from it. Adjust the quantity of salt in the sauce..
- Apply the sauce on the butter chicken tikka while serving and garnish with sliced onions and lemon slices..
So that is going to wrap this up with this special food butter chicken tikka recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!