Step-by-Step Guide to Prepare Quick Chicken Stew

Chicken Stew.

Chicken Stew

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken stew. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Stew is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Chicken Stew is something that I’ve loved my whole life. They are nice and they look fantastic.

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To get started with this recipe, we have to first prepare a few components. You can cook chicken stew using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Stew:

  1. Take 3 TBSP of Olive Oil.
  2. Prepare 1 of large onion diced.
  3. Make ready 1 cup of pearled couscous.
  4. Prepare 4 cloves of garlic.
  5. Make ready 1 sprig of fresh Rosemary.
  6. Get 4 cups of low sodium chicken broth.
  7. Make ready 6 of boneless skinless chicken thighs.
  8. Get 1 bunch of spinach.
  9. Take of Grated Parmesan.

Instructions to make Chicken Stew:

  1. Heat olive oil in Dutch oven on medium heat.
  2. Add onion and couscous cook 8-10 minutes until browned.
  3. Add rosemary and garlic stirring until fragrant.
  4. Add chicken, chicken broth, salt and pepper.
  5. Reduce heat and simmer until chicken is cooked 15-20 minutes.
  6. Remove chicken and shred.
  7. Add spinach.
  8. Top with Parmesan and serve.

So that is going to wrap it up with this exceptional food chicken stew recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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